Eat & Drink

Eat & Drink

Tuesday, September 25, 2012

Plan Ahead Planned Over Cuban Sandwich


Made this planned over Cuban sandwich from the roast pork loin from the other night! Absolutely delicious and so simple. Literally as easy as building a sandwich and popping it on the sandwich press. Serve it up with some homemade chips or fries and a pickle spear and you have a great lunch or dinner.


No comments:

Post a Comment